How To Clean Spinach Before Freezing It
The best way to clean spinach is to use water and vinegar.
Equipment
- A cutting board
- A chef's knife
- White vinegar
- A tablespoon
- A large bowl
- A colander/strainer
- 2 clean towels OR paper towel
Instructions
- Trim away any thick stems from the spinach.
- Fill a big bowl with water and add 2 tablespoons of vinegar.
- Put the spinach into the bowl and mix it around with your hand. Let the spinach soak for 30 minutes.
- Remove the spinach from the bowl and put it into the colander/strainer. Rinse it under cold running water.
- Lay the spinach leaves on a towel and pat them dry with another cloth.