How To Defrost Chicken and Dumplings
The best way to defrost chicken and dumplings is in the refrigerator. Once thawed, you can reheat this dish over the stove or in the microwave.
Place the container, Mason jar, or freezer bag of frozen chicken and dumplings on a plate or towel, and put it into the refrigerator.
Leave it to thaw in the fridge overnight.
Once defrosted, take the thawed chicken and dumplings out of the fridge, pour it into a pot or skillet, and gently reheat over the stove.